The Narragansett Turkey is a heritage breed known for its distinctive plumage and excellent temperament. It originated in New England and was developed from a cross between the Eastern Wild Turkey and domestic turkeys.
Physical Characteristics
- Plumage: A mix of black, gray, tan, and white feathers, resembling the Bronze Turkey but with duller coloration.
- Size: Males (toms) weigh 10–12.7 kg (22–28 lbs), while females (hens) weigh 5.5–7.25 kg (12–16 lbs).
- Distinct Features: A black beard, horn-colored beak, and a mostly featherless head and neck that range in color from red to bluish-white.
Behavior & Uses
- Temperament: Known for their calm disposition and good maternal abilities.
- Foraging Ability: Excellent at finding food, including insects, crickets, and grasshoppers, requiring little supplemental feed.
- Primary Use: Raised mainly for meat production, but also kept for ornamental purposes.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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